The pioneer Scientific Research & Development organization in Sri Lanka. We are the successor to Ceylon Institute of Scientific and Industrial Research (CISIR) and comes under the purview of the Ministry of Industries and is accredited as per ISO 17025:2017 and conforms to ISO 9001:2015 Quality Management Standards.
Food Technology Section
Food Technology Section (FTS) functions as a technical support centre for industry. The section consists of a multidisciplinary team of researchers, food engineers and experienced technical staff who engage in activities ranging from demand driven research programmes to the transfer of technology, sourcing of machinery and equipment for clients, the development of new products, as well as troubleshooting and problem solving for industry partners. Training programmes are organized to meet various needs of the food industry, while sectional research programmes provide opportunities for training and supervision of undergraduate and postgraduate students from national and international universities. Laboratories are well equipped to conduct research and pilot plant activities for commercialization of research outputs.
R & D Projects | Services | |
Technologies Available |
Our Staff | |
Contact Details:
Director |
Dr. P N R J Amunugoda |
Mailing Address |
Food Technology Section, Industrial Technology Institute, 503A Halbarawa Garden, Thalahena, Malabe Sri Lanka |
Tel | : +94-11-2797334, Office : +94-11-2797335 |
Fax | +94-11-2379942 |
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Last Updated on Monday, 15 November 2021 14:30
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